Recent Recipes

Below are some recent recipes.  Click on picture for PDF of recipe.

Maple and Calvados Crown Roast with Chestnut-Apple Puree


Adapted from a recipe from Cooking Light, 2004.

White Lasagna with Swiss Chard, Leeks & Gruyère

Perfection as it is by lagougerie at Food52

Over-the-Top Creamed Brussels Sprouts Gratin








Thanks to Serious Eats for this recipe.

Challah Bread


Hat tip to Rivka at Food 52 for this amazing recipe inspiration!

Roasted Sweet Potatoes


Thanks to Smitten Kitchen for the inspiration for this recipe!

Maryann Cake with Caramelized Nuts and Chocolate Ganache


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