Recent Recipes

Below are some recent recipes.  Click on picture for PDF of recipe.

Maple and Calvados Crown Roast with Chestnut-Apple Puree

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Adapted from a recipe from Cooking Light, 2004.

White Lasagna with Swiss Chard, Leeks & Gruyère

Perfection as it is by lagougerie at Food52

Over-the-Top Creamed Brussels Sprouts Gratin

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Thanks to Serious Eats for this recipe.

Challah Bread

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Hat tip to Rivka at Food 52 for this amazing recipe inspiration!

Roasted Sweet Potatoes

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Thanks to Smitten Kitchen for the inspiration for this recipe!

Maryann Cake with Caramelized Nuts and Chocolate Ganache

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